Quick Enquiry
Admission Enquiry Form

HELPLINE NUMBERS

(10 AM to 6 PM)
ENQUIRE NOW
+91-8955515516 helpline@singhaniauniversity.ac.in

For Other Queries

request@singhaniauniversity.ac.in

For Verifications

+91-8448515516 admission@singhaniauniversity.ac.in

For Admissions Only

HELPLINE NUMBERS

(10 AM to 6 PM)

For Other Queries

+91-8955515516

For Admissions Only

+91-8448515516 Apply Now
Latest News
July/August 2021 examinations result will be declare on 15-09-2021 August (July) 2021 examination date sheet and online form is available on Website. Fill examination form to download hall ticket. The course work classes of Research Scholars will start from 6th September 2021 Admissions open for session July 2021. NOTICE: As per the guidelines, due to Covid pandemic, the new session JUNE 21 will start in august and to be termed as AUGUST 21. July 2021 examination online form is available on Website. Fill examination form to download hall ticket. All the students can access e-resources such as e-books, audio books, video lectures, thesis, articles etc on any topic/subject through SINGHANIA UNIVERSITY DIGITAL LIBRARY from their student login.

Master of Science in Food Technology

M.Sc. Food Technology or Master of Science in Food Technology is a postgraduate Food Technology course. Food Technology is the application of food science to the selection.

M.Sc in Food Technology
Eligibility Course Mode Duration Fees Per Year/Sem
Graduation Semester 4 Semester Rs. 10000
Semester 1
Subject Code Subject Type Subject Name Credits
MSFT-101 Theory Principles of Food Processing 3
MSFT-102 Theory Food Chemistry 3
MSFT-103 Theory Instrumentation & Analytical Techniques 3
MSFT-104 Theory Computer Orientation 3
MSFT-105 Theory Statistical Methods 3
MSFT-106 Theory Experimental Design 3
Semester 2
Subject Code Subject Type Subject Name Credits
MSFT-201 Theory Processing of Milk & Milk products 3
MSFT-202 Theory Principle of Food Engineering 3
MSFT-203 Theory Food Microbiology 3
MSFT-204 Theory Processing of Cereals, Pulses & Oil Seeds 3
Semester 3
Subject Code Subject Type Subject Name Credits
MSFT-301 Theory Post Harvest Technology of Horticultural Crops 3
MSFT-302 Theory Quality Control, Food Standards & Food Laws 3
MSFT-303 Theory Packaging of Food Materials 3
MSFT-304 Theory Food Plant Design 3
MSFT-305 Theory Technology of Meat & Allied Products 3
MSFT-306 Theory Technology of Bakery & Confectionery Products 3
MSFT-307 Practical Seminar 1
Semester 4
Subject Code Subject Type Subject Name Credits
MSFT-401 Practical Dissertation 30
Inquiry and Feedback
Please fill information below to send us a message.

Other Fees

W.E.F 24th February 2017

Hostel Fee - 40000 Non AC Facility/Year

Hostel Fees - 60000 for AC Facility/Year.

Examination Fee - 1500 per Semester/Year

Re-Examination fee - 250 per Paper/Subject

Note : This fee structure is applicable for Indian Students. It is double for foreign students